Supply, Fixing, Testing And Commissioning Of Kitchen Equipment :-1 Work Table 2 Work Table With Sink 3 4 Burner Continental Cooking Range Under Oven : 4 Three Burner Range 5 Exhaust Hood With S.S. Filters Exhaust Fan Ducting, Grills, Diffuser And Insulation ( Ele-Dsr- 2018_16.12.1 ) ( Guest House & Admin Building ) 0.63 Mm Sheet Duct ( 500 X 400 ) Ducting, Grills, Diffuser And Insulation ( Ele-Dsr- 2018_16.12.1 ) ( Guest House & Admin Building 1.0 Mm Sheet Duct ( 800 X 800 ) 6 Stainless Steel Electric Salamander Griller: 7 Aluminium Hand Held Juicer 8 Commercial Juicer Mixer Grinder : 9 Idli Maker With Stand ( 30 Pc. At A Time ) 10 Masala Grinder Machine ( 5 Kgs ) 11 Dough Kneader Machine ( 5 Kgs ) 12 Flying Catcher ( Electrical ) 13 Clean Dish Landing Table 14 Three Sink Unit 15 Chafing Dish ( 7 ) ( 7 Dish Set ) 16 Pressure Cooker ( 8 Litre ) 17 Pressure Cooker ( 5 Litre ) 18 Two Door Vertical Refrigerator ( Size:28Lx29Wx84H ) ( 600 Litre Capacity ) 19 Dish Washer 20 Storage Rack 21 Wall Shelf 22 Guest House Building-Gas Bank For Kitchen: Scope: Making Gas Manifold For 2 Cylinders In Connection And 2 Cylinders Standby. 23 Service Counter Table